Named after its founder, István Almási, this confectionary keeps the traditions of French confectioner arts.

Confectionery Kriska, opened a decade ago, awaits its guests every morning with fresh pastry, cappuchino, shakes, hot chocolat. If it happens to be passing, try the Rigó Jancsi and the small mignons with rum!

Confectionery Bee with its fine cakes and ice-cream is important part of the everyday life in Senta. Their so-called jubus and the ice-cream are worth of trying